Egyptian Journal of Microbiology (EJM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology.

 EJM publishes papers that make significant contributions to microbial ecology, soil Microbiology, food microbiology, biotechnology, and industrial microbiology. The scope of EJM covers:

• Environmental Microbiology

• Microbial Ecology

• Geomicrobiology (Soil Microbiology)

• Food Microbiology

• Plant Microbiology

• Genetics and Molecular Biology

• Enzymology and Protein Engineering

• Physiology

• Biotechnology

• Mycology

• Public Health Microbiology

• Invertebrate Microbiology

• Biodegradation and bioremediation

 All manuscripts must be prepared in English and are subject to a rigorous and fair peer-review process. Generally, accepted papers will appear online followed by printed hard copy. The journal publishes original papers including but not limited to the following fields: