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Volume & Issue:
Volume 50, Issue 1, 2015, Pages 1-131
Number of Articles:
8
Microbial Production of Bioethanol from Gamma Irradiated Sugarcane Bagasse and Potato Peels
Pages
1-15
View Article
PDF 3.67 M
View on SCiNiTO
Antibacterial Activity of White and Blue Wild Myrtle Parts Extracts Against
Staphylococcus aureus
and
Staphylococcus epidermidis
Pages
17-29
View Article
PDF 555.35 K
View on SCiNiTO
Comparison of Antibacterial Activity of Fungal Chitosan and Some Preservatives Against Some Foodborne Pathogenic Bacteria
Pages
31-42
View Article
PDF 878.11 K
View on SCiNiTO
Detection of Aflatoxin in
Aspergillus
Species Isolated from Immunocompromised Hospitalized Patients
Pages
43-59
View Article
PDF 648.83 K
View on SCiNiTO
Suppression of Aflatoxin Production by Essential Oil and
Lactobacillus rhamnosus
and Molecular Detection of Aflatoxin Biosynthesis aflR Gene Expression in
Aspergillus flavus
Pages
61-82
View Article
PDF 582.83 K
View on SCiNiTO
Anti-aflatoxigenic Effect of Some
Lactobacillus
Species on
Aspergillus flavus
by Using Real – Time - q PCR
Pages
83-100
View Article
PDF 658.19 K
View on SCiNiTO
Biodiversity of Rhizobia That Nodulate
Melilotus indicus
L. in Egyptian Soils
Pages
101-117
View Article
PDF 1.36 M
View on SCiNiTO
Occurrence of Food-born Pathogen in Vegetables Irrigated with Sewage Water and Their Biological Treatment
Pages
119-131
View Article
PDF 591.05 K
View on SCiNiTO
Articles in Press
Current Issue
Journal Archive
Volume 59 (2024)
Volume 58 (2023)
Volume 57 (2022)
Volume 56 (2021)
Volume 55 (2020)
Volume 54 (2019)
Volume 53 (2018)
Volume 52 (2017)
Volume 51 (2016)
Volume 50 (2015)
Issue 1
Volume 49 (2014)
Volume 48 (2013)
Volume 47 (2012)
Volume 46 (2011)
Volume 45 (2010)
Volume 44 (2009)
Volume 43 (2008)