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Volume & Issue:
Volume 44, Issue 1, 2009, Pages 1-99
Number of Articles:
6
Inhibitory Effect of Egyptian Garlic Extract on Penicillic Acid Production
Pages
1-14
View Article
PDF 531.73 K
View on SCiNiTO
Selection of Microencapsulation Method to Improve Antimicrobial Agents Production by Some
Lactobacillus
Species and
Propionbacterium thoenii
in Dairy Products
Pages
15-28
View Article
View on SCiNiTO
Biotechnological Application of Bacterial Alkaline Thermostable Enzymes in Bio-Detergent Industry
Pages
29-46
View Article
PDF 666.29 K
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Patulin Production by
Penicillium glabrum
Isolated from
Coffea arabica L. and the Activities of Some Natural Antifungal and Antimycotoxin Plants
Pages
47-59
View Article
PDF 762.88 K
View on SCiNiTO
Selection and Characterization of Bacteria Isolated from Petroleum Refining Effluents with Polycyclic Aromatic Hydrocarbons (PAHs) Removal Capacities and its Conditions
Pages
61-86
View Article
PDF 1.96 M
View on SCiNiTO
Production, Purification and Biochemical Characterization of Cyclodextrin Glucanotrans-ferase from
Bacillus cereus
N1
Pages
87-99
View Article
PDF 446.96 K
View on SCiNiTO
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Volume 59 (2024)
Volume 58 (2023)
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Volume 56 (2021)
Volume 55 (2020)
Volume 54 (2019)
Volume 53 (2018)
Volume 52 (2017)
Volume 51 (2016)
Volume 50 (2015)
Volume 49 (2014)
Volume 48 (2013)
Volume 47 (2012)
Volume 46 (2011)
Volume 45 (2010)
Volume 44 (2009)
Issue 1
Volume 43 (2008)